Brown Bag History Series September Lecture

Business, Southern-Style
September’s Brown Bag History Series Lecture

AUGUSTA, GEORGIA (8/20/13) – As part of its continuing Brown Bag History Series, the Augusta Museum of History presents, Business, Southern-Style a talk given by Dr. Marc Miller, on Wednesday, September 4, 2013 at 12:30 p.m. His talk will include the economic history of the United States which began with trade, merchants, and agriculture. He will address what made doing business southern style over the years so unique.

Dr. Miller is the Dean of the Hull College of Business, Georgia Regents University, Summerville Campus. The Hull College has a network of over 7,000 alumni located across the United States. Over the last six years, the Hull College has initiated key programs in response to the educational needs of the Augusta and the state of Georgia as a whole. These initiatives include the Knox School of Accountancy, the MIS Undergraduate Degree, the Blanchard Center for Ethics and Corporate Social Responsibility and a revamp of the Hull College study abroad programs.

He is currently the chair of the Savannah River Site Community Reuse Organization and on the board of directors for Junior Achievement and the Greater Augusta Chamber of Commerce. His research interests include e-Commerce, Technology Transfer, and Higher Education Administration.

Dr. Miller, a Texas native, was raised in Augusta and graduated from the business school when it was known as Augusta College. He received his doctorate from Auburn University. His career in academia includes the State University of West Georgia where he was chairperson of the Department of Management and Business Systems.

The Brown Bag History Series is an educational lecture series provided monthly by the Augusta Museum of History, and is an ideal lunch-time break for downtown professionals, retirees, and students. The lectures are free to Museum members and $3 for non-members. Participants should bring a lunch and the Museum will only be providing beverages. Lunch can begin as early as 11:30 a.m.; the lecture runs from 12:30 – 1:00 p.m.

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